Individual Kavili - Place Your Avurudu Orders Today!
Konde Kavum - Crafted with premium-quality coconut honey, finely milled rice flour, and wheat flour, our Konde Kavum is a deep-fried delight with a crisp golden exterior and a soft, sweet center. Made fresh to preserve its authentic flavor, each bite delivers a rich, traditional taste of Avurudu.
Mung Kavum - A classic handmade treat featuring high-grade mung bean flour, pure coconut honey, and a touch of turmericfor a perfectly balanced savory-sweet experience. Each piece is carefully prepared to ensure a crispy outer layer and a moist, flavorful filling.
Athirasa - A traditional hand-pressed sweet cake made with pure coconut honey, aromatic fennel, and premium rice flour. Deep-fried to golden perfection, it has a chewy yet crisp texture, making it a timeless Avurudu favorite.
Pani Aluwa - These rich, cashew-infused sweet squares are made with the finest rice flour, pure coconut honey, and handpicked cashews. Soft, nutty, and naturally sweetened, each piece melts in your mouth, delivering a delicate balance of flavor and texture.
Kokis - A crispy, light, and golden rosette cookie, meticulously crafted with farm-fresh eggs, premium rice flour, and pure coconut milk. Each piece is hand-fried to perfection, ensuring a delicate crunch and a mild turmeric-infused taste that celebrates tradition.
Asmi - A handwoven delicacy, Asmi is made with finely ground rice flour, pure coconut milk, and aromatic cinnamon leaves, carefully deep-fried and drizzled with a light sugar syrup. Known for its intricate lace-like texture, this sweet snack offers a crispy yet melt-in-your-mouth experience.